Paid for promotion
Be transported to Italy with a fine-dining experience at renowned chef Theo Randall’s stunning restaurant at InterContinental London Park Lane, with his new autumn À La Carte menu.
Bringing the vibrant and rich gastronomy of Italy to the heart of Mayfair, expect a menu which combines traditional Italian cooking and flavours with the best seasonal produce, all with Theo’s own contemporary twist. Inspired by the sights, sounds and flavours of his travels, enjoy a taste of the Mediterranean with beautifully presented dishes, from hand-rolled pastas and fresh seafood to hearty, autumnal vegetables, perfectly paired with a curated selection of fine wines from across the globe.
Open Tuesday to Saturday for lunch and dinner, dish highlights include Cappelletti filled with slow-cooked duck; and roasted Guinea fowl with prosciutto di Parma, along with sharing plates of roasted Turbot tranche with marjoram, capers and roasted fennel, all set to the intimate restaurant surrounds.
Theo Randall at the InterContinental is at One Hamilton Place, Park Ln, London W1J 7QY. Follow him on Instagram @theo.randall.
How to get the Theo Randall at the InterContinental reader offer
Hot Dinners readers will receive 25% off the total bill when dining from the À La Carte menu at Theo Randall at the InterContinental from 24 September to 31 October 2024.
To redeem this offer, book online and quote ‘TR25’ in the booking notes.
Terms and conditions:
- Offer is 25% off the total bill
- To redeem the offer, book online and quote ‘TR25’ in the booking notes.
- Available from from 24 September to 31 October 2024.
- Offer excludes Lunch Set Menu and Evening Set Menu, Regional Tasting Menu and Saturday Brunch ‘Festa in Famiglia’.
- Cannot be used in conjunction with any other discount or offer
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