Restaurant Reviews

383 King's Road, London SW10 0LP

Previously Chicama, this Mediterranean-focused restaurant has been a hit from day one, packing diners in who love its food with a Greek bent. Chef Adam Rawson is back with the group too and together he and Executive Chef, Tzoulio Loulai are giving Chelsea folk what they want.

48 Greek St, Soho, London W1D 4EF

This classic French institution has been in Soho for more than 100 years, serving up classic French cuisine. And, as you can imagine from the name, it serves the very best snails in London. A wonderful institution that still has great life in it.

342 King's Rd, London SW3 5UR

The original Alley Cats Pizza in Fitzrovia was a huge hit and this Chelsea spin-off is just as big. As with the original, they're all about massive NYC-style pizzas (plus a few sides like crushed potatoes). Standards like the Margherita and Marinara are available, as well as their own takes like Tuna & Bonito or Pulled Pork & Pineapple. You can't book (unless collecting) so expect queues at popular times.

49 Dean St, Soho, London W1D 5BG

The French House is mainly known as a classic Soho pub - but it also has a dining room upstairs. It's a small affair - it almost feels like a private dining room - but it's hosted some great names. It's now home to chef Neil Borthwick who's very much at home here serving up French classics.