Restaurant Reviews

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Ordering
sweetings

39 Queen Victoria St, London EC4N 4SF

One of London’s best – and oldest – seafood restaurants, Sweetings has been going strong for over a century. All the fish and seafood served here is from sustainable sources, and while it’s only open for lunch, it’s the place to step back in time while also savouring such classics as prawn cocktail, fried whitebait, Lobster Thermidor and cod’s roe on toast.

kol

9 Seymour Street, London W1H 5BT

Santiago Lastra's Michelin-starred Kol was at the forefront of the reinvigoration of Mexican food in London and is one of the few London restaurants on the World's 50 Best list. The restaurant mixes Mexican cooking with ingredients that are largely sourced in the UK for a more upmarket approach to Mexican cooking. The downstairs Mezcalareia bar is also excellent and worth a visit on its own.

damenew

Four Seasons Hotel at Ten Trinity Square, 10 Trinity Square, London EC3N 4AJ

The main restaurant at the Four Seasons has French chef Anne-Sophie Pic in charge, and she's won two Michelin stars for this restaurant too. It's very much a modern French fine dining affair set in very luxe surroundings.

ciltern2

1 Chiltern Street, Marylebone, London W1U 7PA

Andre Balazs boutique London hotel has been a hit ever since it opened and the restaurant attracts both celebrities and foodies alike. Grab a seat at the counter and try not to gawp at who's on the prime private table next door. In warmer months, the secluded terrace (with its own oyster shack) is a huge draw too.