Restaurant Reviews

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Ordering
parrillan

4 Dirty Lane, London SE1 9PA

This Spanish Grill restaurant is a spin-off from Barrafina (indeed there's a Borough Barrafina just next door). Here, there's a big focus on grilled meat and fish and a big alfresco space. Plus, if you're outside, you'll get the chance to grill your own dinner on their tabletop grills.

hunan

51 Pimlico Road, London SW1W 8NE

Hunan is rated as one of London's best Chinese restaurants, loved by chefs and critics alike. It's a "no menu" restaurant where you're served about 12-18 courses. As the name suggests, you can expect Hunanese cooking here - so there's going to be plenty of heat, but you can also warn them just how much heat you can take. After that - you're in their hands.

The Ninth

22 Charlotte Street, London W1T 2NB

Jun Tanaka's Fitzrovia venture is a French/Mediterranean neighbourhood-style restaurant which uses fine dining cheffing techniques but with a more casual feel. The Pain Perdu with ice cream is an absolute must.

Farang

72 Highbury Park, Highbury East, London N5 2XE

Seb Holmes' Farang has become a huge Highbury hit, offering some of the best Thai cooking across London, made with both Thai and British produce. Originally a pop-up, it soon went permanent and they've recently added an excellent in-store larder.