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Kricket in Brixton launch Sunday brunch and their take on a sausage roll

Already a very big deal indeed at Brixton Pop, there's another reason to pop down to Kricket this weekend as they get ready to launch a weekend brunch. And they'll even be putting an Indian take on a sausage roll on the menu:

That new brunch includes:

  • Goan Sausage roll with layered paratha, coriander chutney, pickled red onion curry leaf mayo
  • Maple, star anise and chili cured pancetta with spiced mushroom ketchup
  • Masala butterbeans with Goan sausage, poached egg and brown onions
  • Duck Egg bhurji with smoked haddock and malaba paratha, 

And to wash all that down there is the Bloody Maharaja or Spiced Rum Masala. The brunch starts this Sunday February 7 at Kricket, Pop Brixton, 49 Brixton Station Road, SW9 8PQ. For more, follow them on Twitter @KricketBrixton

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