It's becoming hard to keep up with all the places putting on weekend brunch menus and now there's one more to the add to the list as The Fish & Chip Shop in Islington launch their brunch tomorrow.
As you might imagine, the menu does have a certain seafood focus with dishes from their normal menu featuring such as the crab on toast with avocado and fish finger sarnies, but there are also a few distinct brunch itemes such as Granola, fresh fruit & yogurt (£5), Eggs - both Benedict and Arlington (£6 and £9 for one), smoked salmon with free range scrambled egg (£7.50) and duck egg on toast with crispy bacon (£7.50) as well as several new butties including a flat iron open steak sandwich (£9.50), Sausage, wilted onions for £7 and bacon and egg (£6).
Weekend brunch is served at The Fish & Chip Shop between 10am and 3pm on Saturday and Sunday. Find out more about The Fish & Chip Shop.