So we've all heard of the bottomless boozy weekend brunch - the ideal way to lose a day of the weekend, for sure. But now Shackfuyu is going one better - why not START the week with a boozy brunch?
Foodwise you can choose from:
- Two small dishes - including ‘Katsu Sando Iberico Pluma with homemade tonkatsu sauce and ‘Chicken tsukune with ponzu & quail egg’
- One large dish including ‘Grilled salmon fillet with yuzu miso’ or ‘Iberico pork pluma with spring onion & black pepper miso’
- And dessert will be the amazing Kinako French toast with soft serve matcha ice-cream’
And of course, there's the bottomless booze. So that'll be unlimited prosecco and pineapple sake on tap throughout the Monday brunch feast. It all comes to £35 a head. Maybe avoid stumbling back into the office after that?
When: The bottomless brunch will be at Shackfuyu every Monday from 12 noon to 10pm (last reservations at 8pm).
Where: Shackfuyu, 14A Old Compton St, Soho, London W1D 4TJ
How to book: Call 020 7734 7492, or book online here.