From this week, that legendary "press for Champagne" establishment Bob Bob Ricard is bringing in what they're calling "off peak" pricing. Put simply it means you'll get a cheaper menu as long as you're not travelling - sorry, eating - at peak periods. Here's what that means:
- Monday all day circa 25% off ("off-peak")
- Tuesday lunch 25% off, Dinner circa 15% off ("mid-peak")
- Wednesday lunch 25% off
- Thursday lunch 25% off
- Friday lunch 15% off
- Saturday lunch 15% off
- Sunday all day 15% off
No need to ask for the special offer - they'll give you a menu with all the sums worked out. And it'll be a good chance to try out the menu from Eric Chavot, who's looking after things there while Bob Bob Cité gets ready to launch. But bear in mind the deal is for food only - so if you push the button to get some champagne - you'll still be paying full price.
Where: Bob Bob Ricard, 1 Upper James St, Soho, London W1F 9DF
When: The menus are in place now
Find out more: Visit their website.
