Next week's Art15 which hits London is shaping up to be feast for the stomach as well as the eyes. The Global Art Fair is now in its third year and will be exhibiting work from 150 galleries from 40 different countries from across the world. But what we're really interested in is Food 4 Art, the pop-up restaurant there.
When you know that the four days of the fair's restaurant have been curated by the Evening Standard’s Fay Maschler you'll know it's worth paying attention. And she has a cracking line up for visitors to the fair.Wednesday 20 May: Barrafina
Thursday 21 May: Gymkhana
Friday 22 May: The Clove Club
Saturday 23 May: The Colony Grill Room
"We very rarely take Barrafina’s cooking outside the restaurants" says their executive chef Nieves Barragan Mohacho, "so this is a special and unique occasion."
Any visitors to the Fair can make a reservation in the restaurant and choose from specially designed menus. To book call 0208 870 5151 or email firstname.lastname@example.org.