Gastroblog

Gastroblog

Test Driving Alpes in Pop Brixton - a lot more than just melted cheese (but plenty of that too)

We take a look at the newest addition to Pop Brixton, the Alpine-themed Alpes from the Raclette Brothers. There's more than melted cheese here - but that melted cheese is damned fine... 

Read more: Test Driving Alpes in Pop Brixton - a lot more than just melted cheese (but plenty of that too)

Borealis is bringing Nordic food to FORA workspace in Borough

Workspace pioneers FORA who've worked with Stevie Parle at Palatino in Clerkenwell, are teaming up with restaurateur Soren Jessen for their next opening in Borough.…

Read more: Borealis is bringing Nordic food to FORA workspace in Borough

Laurent Tourondel is opening Laurent at the Hotel Cafe Royal - updated

The Hotel Cafe Royal has created a brand new first-floor restaurant - and has recruited French chef Laurent Tourondel (who's big in the States) to look after it.…

Read more: Laurent Tourondel is opening Laurent at the Hotel Cafe Royal - updated

Our/London teams up with top chefs for summer supperclubs

 

Our/London vodka are no strangers to teaming up with chefs over the summer, with their Summer Series last year being a big hit. And this summer, they're at it again, teaming up with some really impressive chefs (and pairing with a bit of vodka, of course).  

Lined up for the summer are:

  • Olia Hercules - Wednesday 20 and Thursday 21 June
  • Lee Westcott (Typing Room) - Thurs…

Read more: Our/London teams up with top chefs for summer supperclubs

The Jones Family Kitchen comes to Belgravia

Following on from their original Shoreditch opening, this is the latest from The Jones Family, this time a Kitchen more than a Project, with a big emphasis on grilled meat.…

Read more: The Jones Family Kitchen comes to Belgravia

A plant-based restaurant comes to London Fields with The Field

The Field put plants and veg first in London Fields. Se up by the man behind The Porridge Cafe, expect a very veg menu but with the option to pimp up with meat or fish, if you want. …

Read more: A plant-based restaurant comes to London Fields with The Field

Dank Van American sandwiches shouldn't be Kentish Town's secret

Updated 18/5/18 with new dates

Down a tiny alley in Kentish Town, barely a few steps away from the Pret and Greggs on the High Street, you'll find Dank Van. No, it's not an unpleasantly damp and cold motor vehicle - rather a street food purveyor of splendid American sandwiches. It's the brainchild of US chef Jason Winther, who lives on the mews and thought he'd see if there was a market for reall…

Read more: Dank Van American sandwiches shouldn't be Kentish Town's secret

Arthur's Cafe in Dalston is closing for good

"Arthur’s has never closed, not even when bombs rained all around. Every weekday on the dot of 7am, the doors open and the faithful flood in."

Sadly, the words that the then-Guardian restaurant reviewer Marina O'Loughlin wrote in her love letter to Dalston cafe Arthur's will seem pretty poignant next week when the Kingsland Road spot serves its last fry-up, after the death of founder Arthur earli…

Read more: Arthur's Cafe in Dalston is closing for good

The Newman Arms reopens with a pie menu and downstairs snugs

It's always a worry when any central London pub closes its doors, ostensibly to be renovated. So when The Newman Arms shut a year or so ago to have the upstairs section turned into flats, the chances that this historic pub, which had been a popular spot for foodie pop-ups more recently, would ever reopen seemed pretty bleak.

So we're particularly pleased to see that not only is it remaining a pub…

Read more: The Newman Arms reopens with a pie menu and downstairs snugs

FOLD bring their NY style pizzas to London Fields' Monohaus building

This new London Fields pizzeria is the second UK branch of New York–style pizza chain FOLD. They bill their pizzas as large, thin crust, hand tossed, wide slices that are made for folding and stuffing in your mouth.…

Read more: FOLD bring their NY style pizzas to London Fields' Monohaus building

Native are moving to Flatiron Square from Covent Garden

Last week, we were a little concerned to see Covent Garden restaurant Native announcing that they were closing down due to planning permission being declined.

But the good news is that they already have a new home to go to. Today they've announced they'll be moving into bigger, better premises over at Flat Iron Square. The new space will have twice the capacity of their current spot and there'll…

Read more: Native are moving to Flatiron Square from Covent Garden

London's best mood-enhancing dishes, according to Max Halley

Max Halley, of Max's Sandwich Shop fame, shares his favourite mood-enhancing dishes to order in London.…

Read more: London's best mood-enhancing dishes, according to Max Halley

Tom Oldroyd is opening The Duke of Richmond pub and dining room in Hackney

Tom Oldroyd's follow-up project to his neighbourhood restaurant in Islington will be a Hackney pub serving up French dishes created with British seasonal produce and he has serious plans for a Sunday roast too.…

Read more: Tom Oldroyd is opening The Duke of Richmond pub and dining room in Hackney

Dalston fave Jones and Sons is coming to Islington with a second restaurant

With five years of success in Dalston under their belt, it's now time for Jones & Sons to expand. They're coming to Angel - you can expect a damned good Sunday lunch and more...…

Read more: Dalston fave Jones and Sons is coming to Islington with a second restaurant

Huge Ichiba Japanese food hall planned for Westfield London

There’ll be space for 200 to dine in at Ichiba, the enormous new Japanese food hall that’s springing up as part of Westfield’s regeneration. It’ll be providing hefty amounts of traditional Japanese cuisine, plus sakes, baked foods, ingredients to take home and cooking demos.…

Read more: Huge Ichiba Japanese food hall planned for Westfield London

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