2 results - showing 1 - 2
Soho, Fitzrovia, Covent Garden
21 Berners Street, Fitzrovia, London W1T 3LP

Akoko is the first restaurant from William JM Chilila, who made it to the final of Masterchef: The Professionals. The restaurant is centred around West African cuisine and they say their aim is to "pay homage to the country's culinary heritage by using recipes passed down through generations and traditional cooking techniques of smoking, curing and fermenting".

South London
153 Rye Lane Peckham London SE15 4TL

Ask anyone for the best suya (Nigerian BBQ) in London and chances are they’ll suggest Angels Bakery. As its name suggests, it serves beautiful baked goods but come lunchtime the coals are lit to knock out takeaway boxes of the West African grilled meat staple. Choose from chicken, beef or lamb, seasoned beautifully and cooked with just the right amount of char.

2 results - showing 1 - 2