DYCE dessert cafe aims for the millennial market on James Street

Bel-Air brings wholesome LA-fare to Farringdon with their second branch

If highly instagrammable desserts aren't your thing, then you'll maybe want to give new Marylebone cafe a swerve. Opened by chef Zahra Khan over the weekend - who's also responsible for the VERY pink nearby cafe Feya - this new dessert spot says it's all about offering "an aesthetically appealing vibe to be the next go-to millennial stop."

If you can look past that guff, it does sound like the desserts are worth trying. Each start with a choice of doughnuts, brownies or cookies as a base to which you can add a range of gelatos, including vegan and gluten free options. They're also putting on baklava ice-cream sandwiches on the menu too.

To drink, there'll be milkshakes as well as fruit, milk or bubble tea. You'll find it just south of Oxford Street.

dyce james street


More about DYCE

Where is it? 27 James Street, London W1U 1DX

When? Open now

Find out more: Visit their website or follow them on Instagram @dyceldn


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