With another site imminent, Bone Daddies is showing no sign of slowing down. Although one of their restaurants (on St Christopher's Place) is having a big change for one week in September, as it's being taken over by famed Japanese ramen bar chain Nagi Ramen.
We'll be honest, we really didn't know too much about them - so here's what Bone Daddies have to say
Satoshi Ikuta founded Nagi Ramen in 2006, in a tiny restaurant with his ramen-loving friends in Fukuoka, Japan. Because of the limited space, he encouraged diners to share tables and this is where he produced his intensely complex and flavoursome ramen. This groundbreaking restaurant became the first in the world to serve a different type of ramen every day for 365 days of the year. In a very short time, the restaurant became so popular that queues circled round the block every day of the week. Word spread, and the ramen bar went from being a small, ramen-lovers paradise, to an internationally recognised destination restaurant. With Chef Ikuta’s dedication to the product and effort that went in to every bowl, he decided that to maintain quality across his growing ramen bar brand, he would have to limit the number of bowls served to 200 a day per site.
For the duration of the pop-up, they'll be sending their own team over to keep things as authentic as possible. And on top of that, they'll be working with the Bone Daddies team for a limited edition ramen that will be in all Bone Daddies throughout September.
More about Nagi Ramen at Bone Daddies
Where is it? St Christopher's Place, 46-48 James St, Marylebone, London W1U 1HA
When does it open? 6-13 September 2018
How to book: There are no reservations - so get there early...
Subscribe to be the first to get the news from Hot Dinners