What's this? You really want to know? Oh, it's just the Taking the Swiss - one of the specials going on the menu at Patty&Bun's takeover at Peckham Springs bar/gallery space this weekend and next. They'll also be serving up the classics, but this little baby consists of an aged beef patty, Gruyere cheese, fried hot dog onions, homemade burger sauce and lettuce.
Patty&Bun pops up at Peckham Springs, 22A Blenheim Grove, London SE15 4QN on Friday 18th September/Saturday 19th September and Friday 25th September/Saturday 26th September 2015.
