The latest addition to the BBC studios redevelopment in White City, W12 studios is bringing a series of rotating kitchens and a big new bar to the area.
Chapel Down - best known as an English vineyard - have come to London with a new focus on their own gin. This bar and restaurant takes up prime position overlooking the canal in King's Cross and there's some great alfresco space planned too.
Bucking the trend for doom and gloom (and steadfastly ignoring the B-word) we look at some of the cracking new openings planned for 2019 on the London restaurant scene.
Moio restaurant on Stoke Newington High Street is a collaboration between a chef and sommelier who most recently worked together at Portland restaurant as chef and sommelier. Expect a modern European menu with a big focus on matching wines with it.
The original Emilia's Crafted Pasta in St Katharine's Docks was among the first of the new breed of simple, fresh, well-made and affordable pasta restaurants in London. Now they're expanding with a new restaurant in Aldgate.
Spiritland's new Festival Hall digs gives as much importance to what's playing and how it sounds as what's being served up. Oh and it's open very late too.
If you're in Camden hankering after a burger or steak sarnie then this ethical, sustainable spot in Stables Market could be just the thing for you.
The people behind Lyle's open their second restaurant in Borough called Flor. This time it's part wine bar and part bakery.
This popular Italian casual chain is expanding with three key openings set for the west end, riverside and Canary Wharf areas.
Acclaimed Turkish chef Civan Er is bringing a flavour of his Istanbul restaurant Yeni Lokanta to London's Soho.
The former head chef of Chiltern Firehouse is moving up in the world, literally. He's opening this seventh floor restaurant with sky garden in the new Manhattan Loft Gardens development in Stratford.
Popular Persian food blogger and author Maryam Sinaiee has opened the doors of her first restaurant venture - a cafe on Chiswick High Road.
The P Franco team's empire continues to expand. This, their third opening, will take over the former Legs restaurant on Morning Lane with an all counter dining and drinking space.
Nathan Outlaw is changing his London base of operations. He's opening a new restaurant at The Goring in Victoria - a more casual seafood-led affair that's the hotel's first new restaurant in over 100 years.
The duo behind Brunswick House and St Leonards are expanding to the west of the city with this new Scottish-inspired seafood restaurant in Notting Hill.
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