Soho, Fitztrovia, Covent Garden



| Soho, Fitzrovia, Covent Garden

Restaurant details

Sanderson Hotel, 50 Berners Street, London W1T 3NG
Nearest station: Goodge Street
Telephone number: 020 7300 1444

Opening times: Breakfast: 6:30am-11:30am Daily; Lunch: 12-5:00pm Daily; Dinner: 5:30-12am Mon-Wed, 5:30-12:30am Thu-Sat, 5:30-10:30pm Sunday

More info: 
Bar area


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Sanderson Hotel, 50 Berners Street, London W1T 3NG


Critic reviews - total score 5.5 out of 10

Critics' score: 4
Jay Rayner Observer Estimated score
Reviewed on April 29, 2007
"If Chodorow would now like to take out a full page ad in The Observer bearing the words 'I'm just so bloody sorry', I'm sure we'd accept the business." READ REVIEW

Critics' score: 10
AA Gill Sunday Times
Reviewed by April 29, 2007
"The starters are the best thing. They always are in eastern food. I think it’s because oriental flavours and textures are particularly intense and gratifying when you’re starving, and become less and less interesting as your hunger is sated. We liked the small squares of soft belly pork and fat spring rolls, and the duck served in what can be described only as sweet, soft panty-pads." READ REVIEW

Critics' score: 7
Larushka Ivan-Zadeh London Lite Estimated score
Reviewed on April 12, 2007
"Okay, so this diner's destination may not be Malaysia, but we certainly had a delicious, top-class and beautifully prepared meal." READ REVIEW

Critics' score: 2
Marina O'Loughlin Metro
Reviewed on April 04, 2007
"I'm sure Suka will bring in the punters but that doesn't mean it's a good restaurant any more than dressing from head to toe in Burberry check means you have good taste." READ REVIEW

Critics' score: 4
Fay Maschler Evening Standard
Reviewed on March 21, 2007
"Suka's menu is Malaysian food taken off the street, spruced up and booked into a boutique hotel with lobby dining. The price of the platters to share - from £52 for roasted turbot to £75 for foie gras panggang - could probably buy you food for a month in Malaysia." READ REVIEW

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