Latest news

Latest news

Byron Burger Club's third night will be a Patty Meltdown

Tickets for the third Byron Burger Club night are going on sale tomorrow for a one day only event in Spitalfields which sounds like a doozy. Byron’s Head Chef Fred Smith will be serving up his own take on the Patty Melt - described as a "mutant offspring of a cheese toastie and a hamburger".

Fred's version will consist of two slices of buttered rye bread with caraway seeds sandwiching a loosely-g…

Read more: Byron Burger Club's third night will be a Patty Meltdown

End of the road for One Leicester Street

The hotel and restaurant formerly known as St John Chinatown, which went into receivership before becoming One Leicester Street when the restaurant was sold to hotelier Loh Lik Peng last year, has now been sold once more.

In a press release issued today, the Unlisted Collection revealed that they have now sold the property to Honky Tonk who run American diner-style restaurants in Clapham and Chels…

Read more: End of the road for One Leicester Street

17 London restaurant wine lists recognised in inaugural World's Best Wine Lists awards

7There's nothing but good news at the moment for Londoners looking for restaurants with great wine lists. Just days after the prestigious Wine Spectator awarded Clos Maggiore its coveted Grand Award, comes news that the city's wine lists have also been recognised by World of Fine magazine.

The magazine has just released the results of its inaugural World's Best Wine Lists. A prestigious panel of j…

Read more: 17 London restaurant wine lists recognised in inaugural World's Best Wine Lists awards

New York style salt beef and smoked salmon bar Delancey & Co coming to London

Opening this Autumn in central London (or "Fall" if we're going with the American theme) is a new "smoked salmon and salt beef bar" Delancey & Co.

It's from Daniel Moosah, who has spent years in New York and London researching the best delis and understanding traditional Jewish cooking methods (he's also put in eight years as a professional poker player). Moosah is aiming to offer London something a little different from the onslaught of "dirty food" we've seen recently.…

Read more: New York style salt beef and smoked salmon bar Delancey & Co coming to London

L'Anima to expand next door with L'Anima Cafe

8/7 - updated with launch details.

Whenever we talk to people about L'Anima, hidden away in the City, we hear nothing but praise for Francesco Mazzei’s high end Italian restaurant. We've also been hearing details about the upcoming L'Anima Café for some time - it's been on Coming Soon for a while - but it's now finally nearing its launch date.

L'Anima Cafe is opening right next door to L'Anima on…

Read more: L'Anima to expand next door with L'Anima Cafe

APM at Zinc - breakfast at Centre Point

The lines between clubbing and eating out are blurring further with the opening of a new night spot APM at Zinc. The APM stands for Always Past Midnight. It's a members club so apologies if hearing about something you can't get into drives you crazy, but the food offering does sound particularly interesting.

The club has joined up with prestigious food magazine FOUR whose culinary experts have wor…

Read more: APM at Zinc - breakfast at Centre Point

Sager and Wilde to open Mission wine bar in Bethnal Green

Wine bars are very much back in vogue and heading up the pack is Hackney's Sager & Wilde, who have rarely been out of the press since they opened in August last year.

Now Michael & Charlotte Sager-Wilde are getting ready to open their second venue, Mission in the railway arches of Bethnal Green. Just down the road from the Town Hall Hotel, it's fast becoming one of the more exciting new fo…

Read more: Sager and Wilde to open Mission wine bar in Bethnal Green

Hawksmoor Knightsbridge opening on Yeoman's Row

(Updated 3/7 with images and full menu details).

A new Hawksmoor is always something to look forward to and now more details have been revealed about the steak emporium's venture west to Knightsbridge.

Taking over the site that used to be jockey Frankie Dettori's restaurant Frankie's and has re-styled it in 1930's Art Deco. It'll have a basement restaurant like Seven Dials (pictured) which wi…

Read more: Hawksmoor Knightsbridge opening on Yeoman's Row

Covent Garden restaurant Clos Maggiore wins coveted Wine Spectator Grand Award

Looking for a restaurant with a great wine list? Well Wine Spectator has just given six new restaurants a Grand Award - its highest accolade for a restaurant wine list. And one of them is Covent Garden restaurant Clos Maggiore (the rest are all in the US).

The award is given to restaurants whose wine list features 1,500 or more wines "with superior breadth and depth in many of the world’s classic…

Read more: Covent Garden restaurant Clos Maggiore wins coveted Wine Spectator Grand Award

Jason Atherton wins big at the 2014 Cateys

Another day, another awards ceremony. London's restaurateurs have had a sociable time of it this week. Monday night saw Restaurant Magazine unveil this year's National Restaurant Awards. And last night it was the time for the Cateys - the annual awards from industry title Caterer and Hotelkeeper.

Key awards last night went to Andrew Fairlie who picked up the Chef Award for his restaurant at Glenea…

Read more: Jason Atherton wins big at the 2014 Cateys

Hot Dinners recommends

Test Drive

Hot Dinners on Instagram