The City

84 results - showing 31 - 60
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brigadiers

Bloomberg Arcade, 3 Queen Street, London, EC4N 8BN

One of the best Indian restaurants in The City, Brigadiers is from the same people behind Trishna, Hoppers and Gymkhana. It has a maze of rooms in the largest space in the Bloomberg Arcade, with a sizeable outdoor terrace too. Fans of smoky Indian barbecue will be particularly impressed.

entocasuper

8A Artillery Ln, Artillery Passage, London E1 7LJ

Think of this Spitalfields spot as an elevated wine bar, serving not only a cracking list of Italian wines, but a range of traditional Tuscan dishes using top-notch produce. Their slow cooked regional stews are particularly worth seeking out.

coyaangelcourt

31-33 Throgmorton St, London EC2N 2AT

Part of the Angel Court development, COYA's City branch features a Latin American bar and a restaurant serving contemporary Peruvian dishes. Head to the Pisco Bar for their own bespoke Pisco cocktails and look out for their popular weekend brunch.

meiume

10 Trinity Square, London EC3N 4AJ

Whether you're looking for Peking Duck or sushi, this restaurant (one of two at the Four Seasons Trinity Square) has what you're after - covering traditional Japanese and Chinese dishes with what they say is a 'modern approach'. Tables are well spaced too making it good for confidential convos.

ned

27 Poultry, London EC2R 8AJ

The Ned is both an impressive City hotel as well as a collection of restaurants. Soho House took over an impressive (and huge) old banking site and stuffed it with places to eat. There are ten restaurants to choose from and while some City restaurants get quiet at the weekends - this is buzzy at all times.

1lombard

1 Lombard St, London EC3V 9AA

1 Lombard Street is something of a City institution, in what used to be a former banking hall. Known for its highly impressive glass cupola skylight, its a modern European brasserie that’s been serving breakfast, lunch and dinner since 1998.

yauatchacity

1 Broadgate Circle, London EC2M 2QS

Famed for its dim sum menu and Cantonese cuisine, this is the second London outlet of Yauatcha, an upmarket Chinese restaurant that began life in Soho in 2004 but now has global homes in Saudi Arabia and India. Expect a high-class dining experience.

Mac and Wild Devonshire Square

9A Devonshire Square, London EC2M 4YN

The Devonshire Square outpost of Mac and Wild. A laid-back restaurant with a hind of Scottishness about it, expect a big focus on meat (particularly venison), award-winning burgers and the odd haggis thrown in for good measure.

Yen

5 Arundel Street, London WC2R 3DX

Yen has been winning fans for its soba noodles in Paris and this sees them opening their first London restaurant.

Bleecker Bloomberg

16 Bloomberg Arcade, London EC4N 8AR

Selling some of the best burgers in town, Bleecker have unleashed their burger restaurant on the shiny new Bloomberg Arcade. With more seats than ever before but the same great burgers.

Caravan City

22 Bloomberg Arcade, London EC4N 8AR

This Caravan is part of Bloomberg Arcade, and it's bringing new dishes and a brand new brunch menu along with it.

damenew

Four Seasons Hotel at Ten Trinity Square, 10 Trinity Square, London EC3N 4AJ

The main restaurant at the Four Seasons has French chef Anne-Sophie Pic in charge, and she's won two Michelin stars for this restaurant too. It's very much a modern French fine dining affair set in very luxe surroundings.

Noble Rot

51 Lamb's Conduit St, London WC1N 3NB

The people behind Noble Rot magazine have opened a wine bar - but not any old wine bar. They've enlisted not only an ex-Sportsman chef but the Sportsman's Exec Chef Stephen Harris is advising on the menu too.

The Culpeper

The Culpeper

Featured

40 Commercial Street, London E1 6LP

Nico Treguer (rooftop growing entrepreneur) and Gareth Roberts (architect) have joined forces with Bash Redford (of Forza Win) to create a pub on top of which all fruits, vegetables and herbs are grown to supply the restaurant downstairs.

Bad Egg

Unit 1b, City Point, 1 Ropemaker St, London EC2Y 9AW

Originally created by Neil Rankin this bar/restaurant serves egg dishes every which way it can (but not desserts). Expect burgers, hash, tacos and more.

Hotbox

46 Commercial Street, London E1 6LT

This popular street food spot has a permanent home with short ribs, wagyu brisket, tacos, smoked mac n' cheese and more on the menu. Plus there's another bar downstairs, 46 and Mercy, serving cocktails.

The Jugged Hare

49 Chiswell Street, London, EC1Y 4SA

Just up the road from the Martin Bros' Chiswell Street Dining Room is another Martin gastropub, and this time the theme is a British pub with a "real wine and food focus" and an open kitchen with rotiserrie and charcoal grilled food on offer. As with the Dining Room, it's also attached to the old Whitbread brewery, opened as a luxury hotel from Montcalm.

City Social

Tower 42, 25 Old Broad Street, London EC2N 1HQ

This Michelin-starred restaurant from chef-about-town Jason Atherton offers stylish art deco surroundings with extraordinary views from the 24th floor of skyscraper Tower 42. As is the case with most of the Atherton empire, the cocktails are exceptional (the bar is a destination in itself) and his modern British fare is always on point.

Bravas Tapas

St Katharine Docks, East Smithfield, London E1W 1AT

This Spanish restaurant at St Katharine Dock comes from one of the original investors in Hakkasan and an innovative menu from a chef who's worked at Mugaritz and more.

Patty & Bun Liverpool Street

22/23 Liverpool Street, London EC2M 7PD

Of all the burger joints in London, the one that often gets rated the highest is Patty & Bun. So the coming of their second location is a big thing indeed - particularly as it'll be offering takeaway too.

The Sign of the Don

21 St Swithins Lane, City of London, EC4N 8AD

This is a new restaurant from the people behind Bleeding Heart and The Don. Expect a menu of modern British dishes with an occasional nod to the site's Spanish and Portuguese heritage, with a a big focus on wine which you'll be able to select using fancy LCD screens.

Gin Joint

Barbican Centre, Silk Street, London EC2Y 8DS

Gin Joint is a brasserie and bar - with the latter having a specific focus on "mother's ruin" aiming to have one of the biggest selection of gins in the capital including one on tap. Looking after the British-inspired menu is executive Chef Oliver Tobias (who was previously at the Royal Opera House and Maze).

Bird of Smithfield

26 Smithfield Street, London EC1A 9LB

Alan Bird, former Executive Chef at the Ivy has opened this eponymous restaurant and bar in Smithfield, seating 150 people across five floors (with a roof terrace too). There is an all-day restaurant, bar and a few private dining areas serving traditional British food and the bar has been created by the people behind Purl.

Sushisamba

110 Bishopsgate, London EC2N 4AY

Sushisamba is a Japanese/Brazilian/Peruvian fusion restaurant previously seen in various glitzy US destinations. As one of the destination restaurants in the new Heron Tower near Liverpool Street, it has taken over the Sky Bar and restaurant at the top of the skyscraper with outside terraces on either side of the restaurant - so expect an impressive view.

Fish Market

16B New Street, London EC2M 4TR

Part of the Old Bengal Warehouse on New Street, near Liverpool Street Station, this is the seafood restaurant, serving responsibly sourced fish.

3 South Place

South Place Hotel, 3 South Place, London EC2M 2AF

D&D London, former owners of the Great Eastern, are opening another city hotel property, this time in Moorgate. This is the ground floor restaurant for the seven story hotel.

New Street Grill

16A New Street, London EC2M 4TR

Part of the Old Bengal Warehouse dating from 1771, the New Street Grill focuses on steaks and showcases British produce.

The Factory House

10 Lime Street., London EC3M 7AA

The subterranean restaurant is an all-day affair and will "celebrate the age of modern industrialists". The food is overseen by Sean Davies, formerly Executive Chef at the Tate restaurants, and features seasonal British food, while wines and cocktails will be run by Fluid Movement, best known for Purl.

Androuet

Old Spitalfields Market, 107b Commercial Street, London E1 6BG

Bread Street Kitchen

10 Bread Street, London EC4M 9AB

Gordon Ramsay opens in the One New Change complex at St Paul's. Expect three distinct sections to the restaurant including a raw bar serving charcuterie and shellfish and a wood-burning oven which won't be doing pizzas.