Restaurant Reviews

Restaurant Reviews

817 results - showing 91 - 120  
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Native
Soho, Fitzrovia, Covent Garden
3 Neal's Yard, Seven Dials, Covent Garden, London WC2H 9DP
Critic reviews - total score 8 out of 10
Native restaurant is focusing primarily on wild food - both in its meat (game and rare breeds) and in the veg with a big focus on the new trend of roots-to-stem eating.
100 Wardour Street
Soho, Fitzrovia, Covent Garden
100 Wardour Street, Soho, London W1F 0TN
Critic reviews - total score 5.5 out of 10
100 Wardour Street is the third restaurant to open on this site by D&D. First it was Meza, then Carom and Floridita. The ground floor will be an all-day restaurant, lounge and cocktail bar while a further restaurant space downstairs will open in the evenings and feature live music performances and guest DJs.
Max's Sandwich Shop
North London
19 Crouch Hill, London N4 4AP
Critic reviews - total score 8.5 out of 10
Max Halley puts together some of the best sandwiches you'll have in North London.
Sartoria
Mayfair, Belgravia
20 Savile Row, London W1S 3PR
Critic reviews - total score 8 out of 10
Francesco Mazzei, previously best known for L'Anima, has taken over as chef patron of Sartoria restaurant on Savile Row in Mayfair. When it re-opens, he'll be serving dishes from his native Calabria as well as dishes from other regions in Italy.
Oklava
Shoreditch, Clerkenwell
74 Luke St. London EC2A 4PY
Critic reviews - total score 7 out of 10
Selin Kiazim originally won lots of fans during her stint at Kopapa. Her own restaurant focuses on Turkish cooking and is being designed to reflect her "bustling eating times as a child." Expect a regularly changing menu here.
Galley
North London
105 – 106 Upper Street, London N1 1QN
Critic reviews - total score 7 out of 10
This is a venture by brother and sister team Oriona Robb and Marcel Grzyb. Marcel's been Head Chef at Soho’s Randall & Aubin for a decade and, as you might expect given his background, he's put together a menu with a strong focus on seafood.
Brunswick House Cafe
South London
Brunswick House, 30 Wandsworth Road, Vauxhall SW8 2LG
Critic reviews - total score 7 out of 10
Ellory
East London
1 Westgate Street, London E8 3RL
Critic reviews - total score 7 out of 10
Ellory is a bistro on the ground floor of Netil House, a 50-seater restaurant with separate bar. It's a joint venture by chef Matthew Young (ex-Mayfields) and sommelier Jack Lewens (ex- Spring and River Cafe).
Hoppers
Soho, Fitzrovia, Covent Garden
49 Frith Street, Soho, London W1D 4SG
Critic reviews - total score 8.5 out of 10
Coming from the Sethi siblings, best known for Gymkhana but also behind Bao, Lyle's and more, this is inspired by roadside shacks (boutiques) of Tamil Nadu and Sri Lanka. These shacks focus on hoppers and dosas which is with Hoppers. It's a popular no-reservations spot, so be prepared for a wait at peak times - but it's worth it and very affordable too.
Bellanger
North London
9 Islington Green, London N1 2XH
Critic reviews - total score 8 out of 10
Chris Corbin and Jeremy King have opened in Islington a neighbourhood restaurant with Alsace cuisine, taking over the prime position on Islington Green from Browns.
Shuang Shuang
Soho, Fitzrovia, Covent Garden
64 Shaftesbury Ave, London W1D 6LU
Critic reviews - total score 5 out of 10
This Chinatown restaurant specialises in hot-pots, with boiling broth pots sunk into tables and the ingredients to throw in snaking around you on conveyor belts.
Zelman Meats
Soho, Fitzrovia, Covent Garden
2 St Anne's Court, London W1F 0AZ
Critic reviews - total score 8 out of 10
This meat restaurant in Soho is from the same people as Burger & Lobster and Goodman. It's pitched at half way between the two with a strong focus on meat and steak - but with cuts that help to bring the prices to below Goodman levels. Expect new cuts of meat to appear regularly.
Canto Corvino
Shoreditch, Clerkenwell
21 Artillery Lane, Spitalfields, London E1 7HA
Critic reviews - total score 6.5 out of 10
Canto Corvino comes from people behind the popular Manicomio restaurants. Expect a modern Italian restaurant. an extensive Italian wine list, weekend brunches and more.
Black Axe Mangal
North London
156 Canonbury Road, London N1 2UP
Critic reviews - total score 8 out of 10
Lee Tiernan's Black Axe Mangal project first started in Copenhagen as a series of pop-ups where it quickly reached cult status amongst both locals and travelling chefs .His take on the kebab is 'an unauthentic, bastardised take of Turkish Mangal and Ocakbasi, with global influences.'
Jidori
East London
89 Kingsland High Street, London E8 2PB
Critic reviews - total score 6 out of 10
Chef Brett Redman (from Elliot's and The Richmond) is set to open a new Japanese yakitori restaurant in Dalston. The restaurant draws upon the rich tradition of Tokyo yakitori joints, bringing this hugely popular variety of Japanese street food to east London.
German Gymnasium
North London
1 King's Boulevard, London N1C 4BU
Critic reviews - total score 5.5 out of 10
The D&D restaurant group has taken over a site that used to be the first ever gym in London. They've replaced it with what is pretty much the opposite, a huge restaurant and bar space. Expect plenty of german food and booze on the menu too.
The Good Egg
North London
93 Stoke Newington Church St, London N16 0AS
Critic reviews - total score 8.5 out of 10
This sees the former market stall go to the next level. They'll be serving bagels, stuffed pitas, fried chicken, short-rib pastrami and lots more. And expect a good brunch offering too, all with a Middle Eastern touch.
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Marylebone
62 Seymour Street, London W1H 5BN
Critic reviews - total score 6.5 out of 10
Set over two levels this Italian restaurant from Cubitt House alumni serves up lunch, cicchetti, dinner and evening cocktails with a breakfast/brunch offering in the weekends.
45 Jermyn St
Mayfair, Belgravia
45 Jermyn St., London SW1 6DN
Critic reviews - total score 8 out of 10
This is a restaurant from Fortnum & Mason and it's taking the place of the Fountain brasserie that's been open for 60 years. That has been rechristened as 45 Jermyn Street along with a complete revamp and they're going for a restaurant that recaptures "a golden age of glamour".
Sexy Fish
Mayfair, Belgravia
Berkeley Square House, Berkeley Square, London W1J 6BR
Critic reviews - total score 7 out of 10
This is the latest restaurant from Richard Caring's Caprice Group, who are also behind the Ivy. It's an upmarket seafood restaurant (with grilled meats too) in Mayfair with a vibe to have much in common with the original Ivy, right down to the use of known artists to decorate the place.
Pidgin
East London
52 Wilton Way , London E8 1BG
Critic reviews - total score 8 out of 10
James Ramsden and Sam Herlihy ran a supper club called The Secret Larder. And now they're in Hackney for their restaurant Pidgin, which offers a weekly changing set menu.
Rudie's
North London
50 Stoke Newington Road, London N16 7XB
Critic reviews - total score 8 out of 10
Rudie's is billed as a casual dining Jamaican restaurant which is aiming for "traditional Jamaican cooking presented with a contemporary twist."
The Hour Glass
Chelsea, Kensington, Knightsbridge
279-283 Brompton Road, London SW3 2DY
Critic reviews - total score 8 out of 10
The Hour Glass pub has two new owners - Luke Mackay and David Turcan, who run Brompton Food Market. Expect a regularly changing menu with lots of products from artisan producers.
Paradise Garage
East London
254 Paradise Row, London E2 9LE
Critic reviews - total score 8 out of 10
This is the latest restaurant from Robin Gill, who's behind Clapham's very successful The Dairy and The Manor. AExpect Dairy/Manor style in feel of service and approach to cooking and music, while still being its own thing.
Lurra
Marylebone
9 Seymour Place, London W1H 5BA
Critic reviews - total score 8 out of 10
This is from the people behind Donostia. And they're not moving far either, just across the road where Lurra has an emphasis on Basque cuisine featuring grilled meat and fish and a private courtyard too.
Poco Tapas
East London
129A Prichards Road, London E2 9AP
Critic reviews - total score 6 out of 10
This is from Tom Hunt - better known to some as the author of The Natural Cook - bringing the successful tapas restaurant from Bristol to London. Expect tapas based on organic and seasonal British produce.
Lobos Bar and Tapas
South Bank, London Bridge, Bermondsey
14 Borough High Street, London SE1 9QG
Critic reviews - total score 6.5 out of 10
This Spanish restaurant has a big focus on meat - specifically Iberico pork - as well as tapas, Spanish wines, sherry and cavas as well as a short cocktail list.
Sackville's
Mayfair, Belgravia
8a Sackville Street London W1S 3DF
Critic reviews - total score 6.5 out of 10
This Mayfair restaurant concentrates on both good meat and truffle - with the two mixing in a burger range. Plus there's a top mixologist on the scene too.
Kricket
South London
Pop Brixton, 49 Brixton Station Road, London SW9 8PQ
Critic reviews - total score 8 out of 10
This Indian restaurant is part of Pop Brixton. It's all about small plate dishes, cocktails and non-alcoholic drinks too.
Taberna Do Mercado
Shoreditch, Clerkenwell
Old Spitalfields Market, 107b Commercial Street, E1 6BG
Critic reviews - total score 8 out of 10
This is the latest from Nuno Mendes, best known for Chiltern Firehouse and Viajante before that. This time he's gone back to his roots, with an all-day restaurant serving Portuguese tapas and more. If you can make it for the morning, try the custard tarts which are among the very best in London.
817 results - showing 91 - 120  
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