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Pub, dining room and bar, The Lighterman, is a brand new building spanning the eastern side of Granary Square, offering three floors of all-day dining and drinking, with alfresco seating on both Regent’s Canal and Granary Square, plus a wraparound terrace with views over King’s Cross. Named after the Victorian workers who operated ‘lighters’ flat-bottomed goods barges on London’s canals, this is the third venue from Open House (Percy & Founders, The Larder) and their most ambitious project to date.

The Lighterman’s modern British menu is overseen by Executive Chef Diego Cardoso, and Head Chef Aaron Ashmore. Catering for everything from an elegant dinner to a quick canal-side snack, the all-day menu majors in expertly sourced meats and seafood from the wood-fired grill, classic British cooking, spelt-flour flatbreads and decadent breakfasts.

Boasting an extensive drinks list served across its three alfresco spaces, covered and heated in winter months, The Lighterman is the drinking destination. The well-stocked cellar includes draught & bottled beers; guest ales & bitters from local breweries such as Crate; together with a well-curated and affordable wine list. Seasonal cocktails such as Cubitt Mint Julep, Chilli Paddle Mule and Brunel’s Brew complete the offering.

The Lighterman is at 3 Granary Square, London, N1C 4BH. Keep up with their news on Twitter @TheLightermanKX

The Lighterman reader offer

  • 50% off food only, all day Monday & Tuesday, between 1st January and 31st January 2017
  • Quote “Hot Dinners 50% off” when making your reservation - this offer is for reservations only
  • Available on all bookings up to 12 guests
  • Email reservations@thelighterman.co.uk or call 020 3846 3400
  • Not available in conjunction with any other offers

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