MEATLiquor are launching a dog-themed menu throughout March and April - by dog, we mean primarily HOT dog of course, but it's also being set up to support local dog charities.
And there are two dog-themed parts. First, there's the special menu where the hot-dogs are reigning supreme - and the main event is The Littlest Hobo. That's "a traditional Beechwood smoked beef wiener, chargrilled and loaded with silky-smooth Hobo beer cheese sauce, finished with crispy & raw onions and a squirt of ketchup". And there are six new canine cocktails too, led by the St Bernard - "a blend of Brandy served in a barrel with Luxardo Cherry Sangue Morlacco, fresh lemon juice, a hint of cane sugar and a splash of apple juice".
And for each of the Littlest Hobos or St Bernards sold, they'll be giving £1 to local dog charities.
There's more new stuff besides that - we particularly like the sound of the new fried ice cream - that's "ice-cold ice cream encased in a hot crispy corn-flake shell topped with maple syrup, toasted coconut and crushed peanuts." Yes, please!
The dog menus launch at all the MEATliqours from 6 March to 1 May 2017. For more, follow them on Twitter @meatliquor.
