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Chin Chin Club brings nitrogen ice cream and cakes to Soho

If you've been to the original Chin Chin Lab in Camden, you'll already be very familiar with the made-in-front-of-you-with-nitrogen ice-crem delights that they have to offer. So you'll be VERY happy to know that they're expanding to Soho with a cake and ice-cream emporium.

While you'll still be able to watch them create your ice-cream from scratch (the flavours change every month), the new spot has a lot more to offer, including:

  • Ice Cream Choux-bun: Handmade choux buns covered in candied Iranian Pistachios, filled with Pistachio & olive oil ice cream
  • Chin Chin Club Cake: Vanilla Sponge, Tonka Buttercream, Raspberry Jam centre, hand rolled fondant finished with edible 24k gold - served with house cream or a scoop 
  • Deluxe Sundaes: two scoops, house whipped cream and a choice of handmade toppings such as salty liquorice, babka cake cubes, Mochi or smoked caramel sauce
  • Miracle Cones: Sugar-free ice cream served in handmade waffle cones which "miraculously" taste sweet once a small berry pill is taken

On top of all that, they'll also have their Brownwich ice-cream sandwich and Chin Chin Hot Chocolate with Torched Marshmallow.

What: The Chin Chin Club

When: May 2017

Where: 54 Greek Street, London W1D 3DS

Find out more: Visit the website and follow them on Instagram @chinchinicecream.


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